Koji, Miso & Tempeh Course (Spore Fermentation) – Online Course

Unlock the secrets of fermentation with Edible Alchemy’s Online Academy courses! Dive into the world of probiotic-rich foods with expert guidance and hands-on learning. Whether you’re a beginner or a seasoned fermenter, our courses offer something for everyone. From kombucha brewing to sourdough baking, explore a variety of topics designed to elevate your culinary skills and improve your gut health. Join our vibrant community, gain access to exclusive resources, and embark on a delicious journey towards a healthier lifestyle. Enroll now and start fermenting with confidence! Our courses are LIFETIME guarantee and are always being added to with new up to date information.

In this course, we dive deep into the realm of spore-based fermentations, uncovering the secrets behind their unique flavors, textures, and health benefits. Whether you're a seasoned fermenter or a curious beginner, our course is designed to inspire, educate, and elevate your understanding of the magic that happens when spores meet your favorite ingredients.

Don't miss the chance to be part of this exciting culinary exploration. Join us in the "Spore Fermentation" course and unlock the mysteries of spores, transforming your fermentations into culinary works of art.

Just as a well fed sourdough starter, all our courses are constantly being added to and growing healthily. If there is something more you'd like to see here, send us a message!